March H.O.P.E. Plate | Argenta Downtown Council

During March, Diamond Bear Brewing Co. and the Arkansas Ale House are partnering with the Argenta Downtown Council for our H.O.P.E. Plate Special! Every Thursday during the month, we will offer a special H.O.P.E. Plate of the day, while supplies last, and a portion of each H.O.P.E. Plate sold will benefit the Argenta Downtown Council. Founded in 2007 by local… Read more →

Back of House Positions Open!!

Diamond Bear Alehouse is now currently looking to hire motivated and sharp line cooks, prep cooks, and/or kitchen shift leader positions.  Please email your resume to work@diamondbear.com, michael@diamondbear.com, or come in to the Ale House between 2-4 pm Tuesday – Thursday.     Read more →

#550FirkinFriday

Our #550FirkinFriday this week will be Presidential IPA infused with local Arkansas grown Whole-cone nugget hops using our BRAND NEW Randall infuser! Tour starts at 5pm, Firkin at 5:50 – Come early, and don’t miss out!   Read more →

FRIDAY Feature Sandwich

Happy Friday! Today’s feature is an Irish Red battered fish sandwich with gremolata, lemon-caper tartar sauce, tomato, and red onion. Come down for the sandwich, and stay for the Firkin! Cheers! #DiamondBear #ARAleHouse #550FirkinFriday Read more →

Flights At Diamond Bear!

Thursday Night is Flight Night at the Alehouse.  Buy one flight, get the second flight half-off! Come in a sample any beers you haven’t had, including our current Seasonal ale – Irish Red.  (If a pint strikes your fancy, suggested pairing with a Reuben and scratch mac n’ cheese with house-made Italian breadcrumbs and Parmesan. Delicious!) Read more →

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